34 lines
585 B
Markdown
34 lines
585 B
Markdown
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---
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id: 7KRtesq1GpQvR2ro
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title: Sourdough Bread
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desc: ''
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updated: 1627788848609
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created: 1627788652656
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---
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* Servings:
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* Calories:
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* Protein:
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* Fiber:
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## Ingredients
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- 400g of flour (300g all purpose flour, 50g whole wheat flour, 50g gluten)
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- 200g sourdough starter
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- 3 tsp sugar
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- 1 tsp salt
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- 150g warm water
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- 1/4 cup olive oil
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## Instructions
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- Place all ingredients in the bowl of a stand mixer. Knead for 5 minutes.
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- Bulk rise for 2 hours.
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- Knead for 3 more minutes in the stand mixer.
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- Split into rolls, rise for 1 more hour.
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- Bake at 450F for 20 minutes.
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## Notes
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