---
id: 812st7puhrytngxz39fd36k
title: Roasted Butternut Squash
desc: ''
updated: 1665253879770
created: 1665253752294
---


* Servings:
* Calories:
* Protein:
* Fiber:


## Ingredients

- 1 butternut squash
- 2 onions
- 2Tbsp olive oil
- 2tsp dried sage

## Instructions

- Cube the butternut squash.
  - Peel the skin with a peeler.
  - Cut in half, then scoop out the seeds.
  - Cut into cubes.
- Cube the onion.
- Toss the vegetables with olive oil, sage, salt and pepper.
- Roast at 400F for 30 minutes.

## Notes