---
id: 3D22JHBae4Nnp4sHgKYH1
title: Szechuan Ramen Stir Fry
desc: ''
updated: 1641030655206
created: 1641029868682
---


* Servings: 2
* Calories:
* Protein:
* Fiber:


## Ingredients

- 2 tsp chopped garlic
- 2 scallions, chopped
- 3oz shredded carrots
- 0.5oz peanuts, chopped
- [[Sweet Soy Glaze|recipes.misc.sweet-soy-glaze]]
- 2Tbsp stock concentrate
- 2Tbsp Szechuan paste
- 2 Tbsp rice wine vinegar
- 2oz peanut butter
- 1 tsp chili flakes
- 10oz vegan beef strips
- 6oz ramen noodles

## Instructions

- Saute beef strips
- Add garlic and scallion, cook for a few minutes.
- Add soy glaze ingredients, stock concentrate, szechuan paste, rice wine vinegar, peanut butter, and chili flakes. Cook until thickened.
- Cook the ramen noodles and drain, stir in along with carrots. Serve topped with scallions and chopped peanuts.

## Notes

#hellofresh