---
title: "Vegan Seafood Soup"
date: 2022-12-02T00:39:57-05:00
---

## Ingredients

- 1 onion
- 1 pack vegan sausage
- 1lb potatoes
- 1lb mushroom
- 1oz old bay seasoning
- a pinch of cayenne
- veggie broth

## Instructions

- Chop the onion, and sauté in some canola oil. Remove the onions when slightly browned.
- Slice the sausage, and add it to the pot with some more canola oil. Cook until seared.
- Add all ingredients, and enough veggie broth to cover. Season with salt and pepper.
- Cook until the potatoes are soft.

## Notes